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About us

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We have always been driven by a passion to create something unique – a place where people can enjoy both flavors and atmosphere, where every detail is carefully thought out and personally crafted.

Our journey began in Norway, where we lived and worked for 16 years, before spending some years in Spain. All these experiences have shaped us and our view of food, design, and hospitality.

Peter has over 20 years of experience in the restaurant industry and has run several restaurants. His love for food is not just about the taste – but about the whole experience, from ingredients to presentation and the emotions that food can evoke. Angela has a background as a special educator, holistic coach, and therapist. She is passionate about creating environments that promote well-being, where people feel welcomed, happy, and inspired.

Together, we create an experience where food, design, and atmosphere go hand in hand. Our years abroad have shaped our style – a blend of Scandinavian simplicity and the warmth and elegance of the Mediterranean. We love to experiment, evolve, and find new ways to surprise our guests.

Our goal is to create a place that feels like home – a place where you can relax, enjoy good food, and be inspired by the surroundings. Here, flavors, colors, and materials meet in a harmonious whole, always with a personal touch.

This is our vision, our passion – and we look forward to sharing it with you.

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Times

Check-in & check-out
Check-in: from 3:00 PM
Check-out: by 11:00 AM

Breakfast
Weekdays (Monday–Friday): 7:30 AM–9:30 AM
Weekends (Saturday–Sunday): 8:00 AM–10:00 AM
Summer (July & August): 8:00 AM–10:00 AM

The hotel is open 365 days a year!